Catering Services Market Size, Share, Growth, Trends, Global Industry Analysis, By Type (In-Flight Food Services, In-Flight Beverage Services), By Application (Economy Class, Business Class, and First Class), Regional Insights and Forecast From 2025 To 2033
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CATERING SERVICES MARKET OVERVIEW
The global catering services market size was valued at USD 123.94 billion in 2024 and is projected to touch USD 186.77 billion by 2033, exhibiting a CAGR of 4.7% during the forecast period from 2025 To 2033.
A catering company offers culinary services at events or other locations. Catering services are frequently priced per person. Typically, a catering proposal will specify the times of food service, staff arrival, bar opening and closing, and rental pick-up. The menu options, rental costs for supplies or furnishings, labor costs, and service fees are just a few of the many variables that can affect the cost of catering. The market offers a wide range of food catering services, including event catering, mobile catering, and airline catering.
CATERING SERVICES MARKET SHARE FACT AND FIGURES
Regional Breakdown
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North America holds a 35% market share, USD 43.38 billion in 2024, with a 4.5% CAGR, driven by the growing demand for corporate catering, events, and social gatherings. The expansion of online catering platforms and increasing preference for specialized meal offerings further contribute to this growth.
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Asia-Pacific holds 30% share, or USD 37.18 billion in 2024, with a growth rate of 5.2% CAGR, due to the rising demand for catering services from large-scale corporate events, weddings, and international conferences, as well as a growing middle-class population in countries like China, India, and Japan.
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Europe holds 25% of the market, or USD 30.99 billion in 2024, with a 4.2% CAGR, fueled by the hospitality and tourism sector, which plays a key role in catering service demand, especially in countries such as the UK, France, and Spain, known for their event and wedding catering services.
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Rest of the World holds around 10% of the global market, equating to USD 12.39 billion in 2024, driven by increasing urbanization, international trade events, and cultural shifts favoring catered events in regions like Latin America, the Middle East, and parts of Africa.
Product Segments Breakdown
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Economy Class Catering Services dominate the market with approximately 40% of sales, amounting to about USD 49.58 billion in 2024, growing at a 4.8% CAGR, largely driven by airlines, bus services, and budget event catering.
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Business Class Catering Services hold around 35% of the market, or about USD 43.38 billion in 2024, growing at a 4.5% CAGR, driven by the demand for premium services in airlines, corporate events, and high-end functions.
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First Class Catering Services account for approximately 25% of the market, or about USD 30.99 billion in 2024, with a 4.3% CAGR, primarily driven by luxury travel, high-profile events, and premium services in both the airline and event catering industries.
This detailed breakdown highlights the key market figures, regional trends, and product segment preferences shaping the Catering Services Market, emphasizing the growing demand for catering services across diverse industries, the rise of premium offerings, and the increasing focus on tailored solutions for events and travel services.
COVID-19 IMPACT
Shutdown To Restrict Market Growth
The catering services market at the regional and national levels were significantly impacted by the COVID-19 pandemic. Consumer demand is still low, the economic recovery will be gradual, and supply-chain disruptions continue to be problematic. Consumer demand recovers only somewhat, supply-chain disruptions persist, and the economic recovery will be quick. Strong consumer demand, swift economic recovery, and supply-chain problems resolved.
LATEST TRENDS
High Demand in Flights to Stimulate Market Growth
The increased demand for in-flight catering services globally is primarily being driven by the increasing expectations of all passengers, regardless of seating class, to receive wholesome, nourishing cuisine. Additionally, travelers traveling in economy class are now demanding high-quality meals, which is stimulating the for in-flight catering services. These factors are expected to drive the catering services market growth in the coming years.
CATERING SERVICES MARKET SEGMENTATION
By Type
Based on type, the market is divided into In-Flight Food Services, In-Flight Beverage Services.
By Application
Based on application, the market is classified into Economy Class, Business Class, and First Class.
DRIVING FACTORS
Rising Urbanization to Accelerate Market Growth
The global fast-food industry is being supported by evolving nutritional preferences, changing lifestyles, increased urbanization, and an increase in nuclear families. As a result of their exposure to many cultures and lifestyles, consumers all over the world are experimenting with new cuisines, which presents a growth opportunity for the global fast-food industry. Since on-the-go foods are becoming more and more popular among their working populations, many developed and developing nations are observing a surge in the popularity of mobile food services providers.
Increasing Demand from Food Sector to Foster Market Growth
Services like mobile food services, such as food trucks and vending machines, are not included in catering and food service. Additionally, issues like a busy lifestyle and difficulties with cooking at home are fueling the expansion of the catering and food service industries. Additionally, hotels and restaurants are developing cutting-edge food service catering, which is anticipated to fuel the catering and food service market. The market for catering and food services is also influenced by the fact that people in the 18 to 35 age range prefer to eat outside due to their busy lifestyles
RESTRAINING FACTORS
Operational Difficulties to Hamper to Market Growth
The detrimental effects that catering service businesses had to deal with lessened, which had previously led to constrictive containment measures such the suspension of commercial operations, remote working, and social estrangement, leading to operational difficulties. However, because it is unconnected to enduring or fundamental problems in the market or the global economy, the catering management market growth is anticipated to recover from the background over the forecast period.
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CATERING SERVICES MARKET REGIONAL INSIGHTS
Growing Demand for Airline Operations to Foster Growth in Asia Pacific
Asia Pacific is anticipated to account for the largest catering services market share. Boom in foreign travel and tourism, fast urbanization, a rising level of living to go along with aspirational travel, and a comeback in discretionary spending are all factors that contribute to the regional growth. Additionally, there will likely be major expansion potential for in-flight catering providers due to the region's growing number of airline operators.
Europe is anticipated to have a sizable market share. As more legacy carriers enter the low-cost market in the region, it is expected that demand for in-flight food services on low-cost flights would rise. The increased propensity of travelers to spend money on buying healthy and organic meals and airline partnership with food professionals with practical knowledge are additional variables anticipated to offer considerable catering services market growth potential in the coming years.
KEY INDUSTRY PLAYERS
Leading Players Adopt Strategies to Stay Competitive
The report covers information about the list of market players and their latest development in the industry. The information includes mergers, partnerships, acquisitions, technological developments, and production lines. Other aspects examined for this market include complete research on companies producing and introducing the latest products, regions they conduct their operations in, automation, technology adoption, generating the most revenue, and making a difference with their products.
List of Top Catering Services Companies
- Do & Co (Austria)
- Emirates Flight Catering (UAE)
- Gategroup (Switzerland)
- LSG Lufthansa Service Holding (Germany)
- Newrest (France)
- SATS (Singapore)
REPORT COVERAGE
This research profiles a report with general studies that explain the firms that exist in the market affecting the forecasting period. With detailed studies done, it also offers a comprehensive analysis by examining the factors like segmentation, opportunities, industrial developments, trends, growth, size, share, restraints, and others. This analysis is subject to alteration if the key players and probable analysis of market dynamics change.
Attributes | Details |
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Market Size Value In |
US$ 123.94 Billion in 2024 |
Market Size Value By |
US$ 186.77 Billion by 2033 |
Growth Rate |
CAGR of 4.7% from 2024 to 2033 |
Forecast Period |
2025-2033 |
Base Year |
2024 |
Historical Data Available |
Yes |
Regional Scope |
Global |
Segments Covered |
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By Type
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By Application
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FAQs
The global catering services market size is expected to reach USD 186.77 billion by 2033.
The catering services market size is expected to exhibit a CAGR of 4.7% by 2033.
Drivers of this catering services market are growth in the increasing demand from the food sector and rising urbanization.
Do & Co, Emirates Flight Catering, Gategroup, LSG Lufthansa Service Holding, Newrest, SATS are the companies operating in the catering services market.