Charcoal Briquettes Market Size, Share, Growth, and Industry Analysis, By Type (Lump Charcoal Briquettes, Compressed Charcoal Briquettes), By Application (Residential Use, Commercial Use, Industrial Use) and Regional Forecast to 2034

•   
•   
  

  Request a Free sample to learn more about this report

    

CHARCOAL BRIQUETTES MARKET  OVERVIEW

The global charcoal briquettes market size, valued at USD 2.36 billion in 2025, is expected to climb to USD 3.72 billion by 2034 at a CAGR of 5.21%.

The international market for charcoal briquettes is growing substantially with the rising demand in residential, commercial, and industrial uses. Charcoal briquettes are compressed briquettes produced from burnable substances like charcoal dust, sawdust, wood chips, and other biomass, which are held together by binders like starch. They are preferred due to their uniform burn time, increased calorific value, and reduced emission levels relative to regular lump charcoal and are thus best suited for use in grilling, barbecuing, and industrial heating.

The Asia-Pacific region has the highest market share with more than 42% in 2024, led by China in consumption. Europe is growing the fastest, promoted by a trend towards environmentally friendly alternatives and growing outdoor cooking activities. There is also strong growth recorded in North America, supported by the growing appetite for outdoor grilling and renewable fuel alternatives. The main drivers of market growth are the use of environmentally friendly materials such as coconut shells and bamboo, which are less smoky and renewable. Also, the increasing trend of barbecuing and outdoor cooking as well as the growth in the food service industry are fueling demand.

COVID-19 IMPACT

Charcoal Briquettes Market  Had a Negative Effect Due To Supply Chain Disruption During COVID-19 Pandemic

The global COVID-19 pandemic has been unprecedented and staggering, with the market experiencing lower-than-anticipated demand across all regions compared to pre-pandemic levels. The sudden market growth reflected by the rise in CAGR is attributable to the market’s growth and demand returning to pre-pandemic levels.

The COVID-19 pandemic had a notable negative impact on the charcoal briquettes market, disrupting supply chains and reducing demand across key sectors. Lockdowns and restrictions on outdoor gatherings led to a sharp decline in recreational activities such as barbecuing and outdoor cooking, which are major uses of charcoal briquettes in residential and commercial settings. A number of restaurants, cafes, and food establishments either closed down for a while or were running at reduced capacity, resulting in lower bulk purchases of briquettes used for barbecuing and heating. On the supply side, disruptions to raw material supply, such as charcoal dust, sawdust, and binders, disrupted production schedules. Transportation limits and lack of workers further impeded timely manufacturing and delivery of charcoal briquettes, particularly in areas highly reliant on local biomass material sourcing.

Further, economic instability led consumers and companies to refrain from discretionary spending, affecting aggregate market demand. Changing consumer spending behavior towards necessities and lower disposable income in the pandemic slowed down market growth.

LATEST TRENDS

Technological Advancements in Production To Drive Market Growth

The 2024 charcoal briquettes market is facing a few significant trends that are defining its progress and development: There is a great transition towards utilizing renewable and sustainable sources of material in charcoal briquette production. Players are now using more agricultural and forest residues, including sawdust and coconut shells, to make briquettes. This not only minimizes dependence on conventional wood materials but also helps manage waste and conserve the environment.

Technological advances in briquette production processes are improving product quality and efficiency. The use of automated production lines, enhanced binder formulations, and newer techniques for carbonization have provided briquettes with improved energy efficiency, lower ash content, and lower emissions. These improvements enhance the appeal of charcoal briquettes to consumers as well as industrial customers. Asian, African, and Latin American countries are seeing growing demand for charcoal briquettes, fueled by urbanization, growing disposable incomes, and a preference for cleaner cooking fuels. The trend offers new prospects for producers to increase market access and address the changing requirements of consumers in those markets.

•   
•   
  

  Request a Free sample to learn more about this report

    

CHARCOAL BRIQUETTES MARKET SEGMENTATION

By Type

Based on Type, the global market can be categorized into Lump Charcoal Briquettes, Compressed Charcoal Briquettes

• Lump Charcoal Briquettes: Lump charcoal briquettes are produced by incinerating wood in a low-oxygen setting until it becomes carbonized. These briquettes have the original natural wood flavor and are noted to burn with high heat and speed, hence widely used by grillers. These briquettes are often free from binders or additives, which leads to a natural burning process. Lump charcoal briquettes are preferred in conventional barbeque arrangements, which provide easy ignition and burn cleanly.

• Compressed Charcoal Briquettes: Compressed charcoal briquettes are produced by compressing biomass materials like charcoal dust, sawdust, and binders like starch or molasses. This product has a uniform size and shape, which guarantees consistent burn time and temperature regulation. Compressed briquettes have extensive applications in household cooking, commercial grilling, and industrial heating.

By Application

Based on application, the global market can be categorized into Residential Use, Commercial Use, Industrial Use

• Residential Use: Residential use is among the major uses of charcoal briquettes, particularly in nations where outdoor barbecuing and grilling are favorite social and cuisine-related pursuits. Consumers at home like to use charcoal briquettes due to their ease of use, cost-effectiveness, and capacity to provide a consistent heat for cooking. Increasing popularity of backyard grilling and outdoor activities leads to demands for charcoal briquettes in residential use.

• Commercial Application: Food service establishments like restaurants, food trucks, and catering outlets make extensive use of charcoal briquettes for smoking and grilling meat and vegetables. Commercial applications require top-grade briquettes that provide uniform heat and less ash to preserve food quality and kitchen hygiene. Some commercial bakeries and food processing plants also employ charcoal briquettes for specific cooking methods.

• Industrial Application: Industrial charcoal briquettes find application as fuel in small-scale industries such as metal forging, ceramics, and brick kilns. Their clean combustion and comparatively lower emissions qualify them as a better fuel compared to other fossil fuels for areas focusing on curbing pollution. High calorific value briquettes and smooth burn rates are needed for industrial use to maximize productivity.

MARKET DYNAMICS

Market dynamics include driving and restraining factors, opportunities and challenges stating the market conditions. 

Driving Factors

Increasing Demand for Environment-Friendly and Sustainable Fuel to Boost the Market

There is a noticeable boost in the Charcoal Briquettes Market  growth. One of the key movers for the charcoal briquettes industry is the growing worldwide focus on environmental sustainability. In contrast to conventional fossil fuels, charcoal briquettes tend to be produced from reusable biomass resources such as sawdust, coconut shells, and farm residues. This turn toward utilizing eco-friendly and cleaner energy sources is persuading consumers and industries alike to take up charcoal briquettes as a substitute fuel.

Growing Popularity of Outdoor Cooking and Barbecue Culture to Expand the Market

The increase in outdoor recreational activities like barbecuing, camping, and parties has led to increased demand for charcoal briquettes. Especially in markets like North America and Europe, consumers prefer briquettes because they offer a uniform burn time, are easy to use, and can provide steady heat, which is required for grilling and smoking food. The expanding food service market, including restaurants and catering services specializing in grilled and smoked foods, further propels market expansion.

Restraining Factor

Alternative Fuels and Cooking Technologies Competition to Potentially Impede Market Growth

In spite of the advantages, the charcoal briquettes industry is under restraint due to the growing use of substitute fuels such as liquefied petroleum gas (LPG), natural gas, and electric grills. The alternatives provide convenience, cleaner burning, and quicker cooking rates, which are attractive to urban and contemporary consumers. Ease of availability and accessibility of these alternatives make them more challenging to traditional charcoal briquettes, particularly in advanced markets where there is a shift in consumer preference towards more contemporary cooking.

Growth in Emerging Markets with Growing Urbanization To Create Opportunity For The Product In The Market

Opportunity

Emerging markets in Asia, Africa, and Latin America offer significant growth potential for the charcoal briquettes market. Urbanization and increasing disposable incomes are driving more people to use convenient and low-cost cooking fuels. Traditional households in these markets still use biomass for cooking, and charcoal briquettes provide a cleaner and more efficient alternative than raw biomass.

Supply Chain and Raw Material Availability Could Be A Potential Challenge For Consumers

Challenge

One of the principal challenges of the charcoal briquettes market is developing a stable and sustainable raw material supply chain of materials such as sawdust, wood chips, and other biomass residues. Supply volatilities because of seasonal fluctuations, deforestation issues, or substitution by other industries may affect the volumes and cost of production. Also, supply chain shocks—especially those because of global factors such as the COVID-19 pandemic—can cause delays and raise operational costs, slowing down market expansion.

•   
•   
  Request a Free sample to learn more about this report

    

CHARCOAL BRIQUETTES MARKET REGIONAL INSIGHTS

• North America

The North America region has a growing United States Charcoal Briquettes Market. North America is among the strongest markets for charcoal briquettes due to the strong culture of barbecue and outdoor cooking in the United States and Canada. Steady consumer demand is supported by the popularity of grilling as a social and culinary experience. Further, increasing concern about sustainable fuel has pushed demand for green charcoal briquettes produced from renewable biomass. The availability of entrenched distribution networks and an established retail market also contributes to growth. In addition, advances in briquette manufacturing technology, including better binding agents and low-smoke chemicals, improve the appeal of the product.

• Asia-Pacific

The Asia-Pacific is witnessing high growth in the market for charcoal briquettes as a result of its huge population, urbanization, and rising disposable incomes. China, India, and Indonesia are major consumers, as most households still use charcoal briquettes for cooking and space heating needs. Affordability and accessibility of biomass raw materials such as farm residues create a low-cost base for the production of briquettes in this region. In addition, efforts by the government to minimize indoor air pollution from conventional biomass fuels are promoting the use of better charcoal briquettes.

• Europe

Europe is another significant area ruling the charcoal briquettes market. Consumers in the region are concerned about environmental sustainability and quality, driving demand for high-quality, low-emission briquettes sourced from sustainable materials. The recreational BBQ culture continues to be strong in nations like Germany, the UK, and France. Tight environmental regulations on emissions and deforestation have led manufacturers to innovate and develop environmentally friendly charcoal briquettes. Increased outdoor recreational activities and events further support market growth in Europe.

KEY INDUSTRY PLAYERS

Key Industry Players Shaping the Market Through Innovation and Market Expansion

Charcoal briquettes market is dominated by the existence of a number of influential industrial firms that form the backbone of its growth and innovation matrix. They are usually large-scale companies with enormous manufacturing units and distribution channels to cater to the increasing demand across various regions. They concentrate on improving product quality through investment in state-of-the-art production technologies such as automatic briquette presses and enhanced carbonization technology that enhances energy efficiency and reduces emissions. Most industry leaders focus on sustainability through the use of renewable biomass sources like agricultural residue, sawdust, and forestry byproducts to match world environmental standards. In addition, such players spend considerable amounts on research and development to introduce green binders and create briquettes of uniform size, density, and burning characteristics to serve residential as well as industrial customers. Strategic alliances and collaborations with raw material providers and distribution networks also help them have a continuous supply chain and grow their market share.

List of Top Charcoal Briquettes Companies

• Royal Oak Enterprises LLC (U.S.)
• Kingsford Products Company (U.S.)
• Duraflame, Inc. (U.S.)
• Jealous Devil Charcoal (U.S.)
• Coco Eco (Indonesia)
• Tanzania Charcoal Briquettes Company (Tanzania)
• Envirofit International (U.S.)
• Adams Briquette Company (Canada)
• Euro Charcoal B.V. (Netherlands)
• Kibo Energy PLC (United Kingdom)

KEY INDUSTRY DEVELOPMENT

There was a landmark achievement in the charcoal briquette sector in March 2024 with the opening of the Divine Bamboo Briquette plant in Kampala, Uganda. The plant uses bamboo as a major raw material to make charcoal briquettes for fighting climate change as well as clean cooking solutions. The venture highlights the move towards sustainable operations in the industry by using renewable resources and less dependence on conventional wood-based charcoal, which leads to deforestation and pollution. By using bamboo, a quick-growing and free resource, the plant not only creates an environmental response but also promotes local economies by generating jobs and building a green value chain.

REPORT COVERAGE     

The Charcoal Briquettes Market report provides an exhaustive analysis of the global market, with a major focus on size, growth rate, and trends. It offers detailed segmentation by type (wood-based and coconut shell-based briquettes), application (residential, commercial, and industrial), and regional distribution. The report analyzes market dynamics such as drivers, restraints, opportunities, and challenges that affect demand. It also offers a comprehensive competitive landscape, discussing the strategies, strengths, and market shares of major players within the industry. Historical data and forecasts are included, enabling stakeholders to gain an understanding of current market performance and future prospects. It emphasizes technological progress, production method innovations, and increased demand for environmentally friendly and sustainable energy sources. The report also evaluates regulation and environmental measures that affect production and distribution in various regions.